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Orange Gelatin Salad

Orange Gelatin Salad

Ingredients and Weight:

  1. Orange juice - 500 ml
  2. Gelatin powder - 20 g
  3. Sugar - 50 g
  4. Fresh fruit salad mix (e.g., strawberries, blueberries, grapes) - 200 g
  5. Feta cheese - 100 g
  6. Poppy seeds or chia seeds - 1 tbsp (optional)

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. In a small saucepan, bring orange juice to a boil and add sugar. Stir until sugar is dissolved.
  2. Remove from heat and add gelatin powder. Stir until completely dissolved.
  3. Pour the mixture into a shallow dish and let it cool in the refrigerator for about 20 minutes or until set.
  4. In a bowl, combine the fresh fruit salad mix and feta cheese.
  5. When the gelatin is set, cut it into cubes and mix with the fruit salad.
  6. Garnish with poppy or chia seeds (if using).
  7. Serve immediately.

Nutritional Information: (Per serving, assuming 8 servings total) Calories: 250 kcal Fat: 8 g Carbohydrates: 35 g Protein: 8 g Fiber: 3 g Sugar: 25 g (includes natural sugar from oranges and added sugar)

Dish Characteristics:

User Comments:

  1. "Love the combination of citrus and feta! This is a refreshing change from traditional salads."
  2. "The gelatin gives it a unique texture that I really enjoy."
  3. "A great dish for a hot summer day, very light and refreshing."
  4. "I added more fresh fruits like kiwifruit and mango for extra flavor."
  5. "I made half the recipe for fewer people and it was perfect."

Special Precautions and Tips: