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Orange Sherbet Salad

Orange Sherbet Salad

Ingredients and Weight:

  1. Fresh oranges - 4 (weight varies depending on size)
  2. Sherbet or sweetened citrus juice - 1 cup
  3. Mixed salad greens - 8 cups (such as romaine lettuce, spinach, etc.)
  4. Feta cheese - 100 grams (about 3.5 oz)
  5. Fresh mint leaves - handful (for decoration)
  6. Salt and pepper - to taste

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. Prepare the oranges by cutting them into supremes (sections with the skin still on). Remove any seeds.
  2. In a large bowl, combine the mixed salad greens and orange supremes.
  3. Drizzle the sherbet or sweetened citrus juice over the salad. Add salt and pepper to taste.
  4. Crumble the feta cheese over the salad.
  5. Garnish with fresh mint leaves.
  6. Toss gently to combine all the ingredients.
  7. Serve immediately.

Nutritional Information: (Please note that the calorie count depends on the exact ingredients used and their quantities)

Dish Characteristics:

User Comments:

  1. "This salad was refreshing and delicious! The combination of oranges and feta cheese was a surprising match."
  2. "Thesherbet added a unique tangy flavor to the salad that made it stand out."
  3. "This is a great light meal for summer, it's easy to make and looks beautiful on the table."

Special Precautions and Tips: