Ingredients and Weight:
- All-purpose flour: 2 cups (250g)
- Baking soda: 1 teaspoon (5g)
- Ground cinnamon: 1 teaspoon (2.5g)
- Ground nutmeg: 1/2 teaspoon (1.25g)
- Salt: 1/4 teaspoon (1.25g)
- Unsalted butter, softened: 1 cup (2 sticks)
- Granulated sugar: 1 cup (200g)
- Brown sugar: 1 cup (200g)
- Large egg: 1
- Orange zest: 2 tablespoons
- Orange juice: 1/4 cup (60ml)
Preparation Time:
15 minutes
Cooking Time:
10-12 minutes
Difficulty Level:
2 (Easy)
Preparation Method Steps:
- Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
- In a medium bowl, whisk together flour, baking soda, cinnamon, nutmeg, and salt.
- In a large bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in egg, orange zest, and orange juice until well combined.
- Gradually add dry ingredients to wet ingredients, mixing until just combined.
- Roll dough into 1-inch balls and place on prepared baking sheet 2 inches apart.
- Bake for 10-12 minutes, or until edges are golden brown.
- Let cookies cool on baking sheet for a few minutes before transferring to a wire rack to cool completely.
Nutritional Information:
- Calories: 230
- Carbohydrates: 38g
- Protein: 3g
- Fat: 11g
- Saturated Fat: 5g
- Cholesterol: 45mg
- Sodium: 105mg
Dish Characteristics:
- Soft and chewy texture
- Sweet and tangy orange flavor
- Festive and vibrant appearance
- Perfect for holiday gatherings or any special occasion
User Comments:
- "These cookies are amazing! The orange flavor is so refreshing."
- "The spices give these cookies a warm and inviting aroma."
- "I love the chewy texture and gooey center."
- "These cookies are so easy to make and always turn out perfect."
- "I especially enjoy them during the Christmas season."
Special Precautions and Tips:
- If the dough is too dry, add 1-2 tablespoons of milk until it reaches the desired consistency.
- If the dough is too sticky, add 1-2 tablespoons of flour until it becomes manageable.
- Let the cookies cool completely before serving to prevent them from breaking apart.
- Store cookies in an airtight container at room temperature for up to 3 days.
