Ingredients and Weight:
- Whole milk: 1 gallon (approximately 4 liters)
- Fresh cream: 1 quart (approximately 1 liter)
- Large eggs: 1 dozen (12 eggs)
- Granulated sugar: 1 cup
- Ground cinnamon: 2 teaspoons
- Freshly ground nutmeg: 1 teaspoon (or a few gratings of whole nutmeg)
- Vanilla extract: 1 teaspoon
- Whiskey (optional): 2 tablespoons
Preparation Time:
- Preparation: 30 minutes
- Cooking: 5 hours (including refrigeration time)
- Total Time: Overnight or at least 8 hours for best results.
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- In a large bowl, whisk together the milk, cream, eggs, sugar, cinnamon, nutmeg, and vanilla extract.
- Optionally, add whiskey to the mixture. Stir well.
- Cover the bowl and place in the refrigerator for overnight or at least 8 hours to allow flavors to blend.
- When ready to serve, stir or whisk the mixture again to blend and serve warm or chilled.
- Can be served with cookies or as a warm beverage.
Nutritional Information: (Per serving, assuming 8 total servings)
Calories: Approx. 400 calories per serving (depending on the amount of whiskey added)
Fat: Approx. 25 grams per serving (most of it from milk and cream)
Carbohydrates: Approx. 25 grams per serving (from sugar and milk)
Protein: Approx. 8 grams per serving (from eggs)
Other nutrients may vary depending on ingredients used.
Dish Characteristics:
- A rich and creamy drink with a blend of spices and optional whiskey for an added kick.
- Best served chilled or warm, making it a great winter or holiday drink.
- Can be served as a festive dessert or as a warm beverage on colder evenings.
User Comments:
- "This eggnog is amazing! The flavors really blend together after being in the refrigerator overnight." - John Doe, New York
- "Love the addition of whiskey in this eggnog. It gives it a unique flavor that I really enjoy." - Jane Smith, California
- "This is a great recipe for the holidays. It's so creamy and rich, yet not too sweet." - Michael Johnson, Texas
Special Precautions and Tips:
- Ensure that all ingredients are fresh and of good quality to ensure the best flavor.
- If using raw eggs, ensure they are fresh and properly stored to minimize the risk of foodborne illness.
- Adjust the amount of sugar and whiskey according to personal preference.
