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Overnight Muesli

Overnight Muesli

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. In a large bowl, mix oats, dried fruits, and nuts.
  2. Add milk or water and mix well.
  3. Cover the bowl with a lid or plastic wrap and let it soak overnight in the refrigerator.
  4. In the morning, preheat the oven to 350°F.
  5. Spread the mixture onto a baking sheet in a thin layer.
  6. Bake for 20-30 minutes or until the top layer becomes slightly crispy.
  7. Remove from the oven and let it cool.
  8. Mix Greek yogurt, honey, vanilla extract, and salt in a small bowl.
  9. Pour the yogurt mixture over the cooled muesli and serve.

Nutritional Information: (Please note that the nutritional information may vary depending on the specific ingredients used.)

Dish Characteristics:

User Comments:

  1. "This overnight muesli is amazing! It's so hearty and filling, perfect for a busy morning." - John Doe, New York City, USA
  2. "The addition of Greek yogurt gives this muesli a creamy and rich flavor that I really enjoy." - Jane Smith, San Francisco, USA
  3. "I love how easy it is to make this dish in advance and have it ready for a quick breakfast in the morning." - Michael Johnson, Los Angeles, USA

Special Precautions and Tips: