Pan Pizza with Chicken and Pineapple

Ingredients and Weight:

1. Pizza dough: 2 pounds (907 grams)
2. Chicken breast: 1 pound (454 grams)
3. Pineapple chunks: 1 cup (sliced, fresh or canned)
4. Red bell peppers: 1/2 cup (sliced)
5. Mozzarella cheese: 1 cup (crumbled)
6. Pizza sauce: 1/2 cup
7. Oregano: 1 tablespoon (dried)
8. Salt and pepper: to taste

Preparation Time:

• Preparation: 30 minutes
• Cooking: 20-25 minutes
• Total Time: 55-60 minutes

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

1. Preheat the oven to 450 degrees Fahrenheit.
2. Roll out the pizza dough onto a baking sheet or pizza stone.
3. Spread the pizza sauce evenly over the dough.
4. Top with chicken breast pieces that have been cooked and diced into small chunks.
5. Add pineapple chunks and red bell pepper slices.
6. Sprinkle the mozzarella cheese evenly over the toppings.
7. Season with oregano, salt, and pepper.
8. Place in the preheated oven and bake for 20-25 minutes until the crust is golden brown and the cheese is bubbling.
9. Remove from the oven and let cool slightly before slicing and serving.

Nutritional Information:

(Based on average values; may vary depending on specific ingredients used)

• Calories: Approximately 500-600 per serving (based on the size of the pizza)
• Fat: 25-30 grams
• Carbohydrates: 50-60 grams
• Protein: 25-30 grams

Dish Characteristics:

• Creative combination of flavors with chicken, pineapple, and pizza ingredients.
• The sweet-savory combination of pineapple and chicken is popular in American cuisine.
• Great for a family meal or gathering with friends.

User Comments:

1. "This pizza is amazing! The combination of chicken and pineapple is so tasty."
2. "The pizza dough was a bit difficult to roll out, but the flavor was excellent."
3. "I added a few extra toppings like olives and mushrooms for a more diverse flavor profile."

Special Precautions and Tips:

• Ensure that the chicken breast is fully cooked before adding it to the pizza to prevent any risk of foodborne illness.
• Use fresh ingredients for best flavor and texture, but canned pineapple or pre-cooked chicken can be used if fresh is not available.
• Adjust seasoning according to personal preference, adding more oregano, salt, or pepper if desired.