Ingredients and Weight:
- Peanut Butter - 1 cup (240g)
- Ripe Banana - 2 (approximately 150g each)
- Low-fat Milk - 2 cups (470ml)
- Honey - 2 tbsp (or more as per taste)
- Ice cubes - as needed (approximately 1/2 cup)
- Vanilla extract - 1 tsp
Preparation Time:
- Preparation Time: 15 minutes
- Cooking Time: 5 minutes (if using a blender with heating function, otherwise no cooking is required)
Difficulty Level:
Level 2 (Simple to prepare, but requires attention to mixing and blending)
Preparation Method Steps:
- In a blender, add the peanut butter and let it sit for a minute to warm up and become easier to blend.
- Add the bananas, cut into small pieces, and blend until smooth.
- Pour in the milk and honey, and continue blending until all the ingredients are well combined and the mixture is creamy.
- Add the ice cubes and blend again until the desired texture is achieved.
- Lastly, add the vanilla extract and give it a final blend.
- Pour into serving glasses and enjoy immediately.
Nutritional Information:
(Based on average values, actual values may vary depending on the specific ingredients used)
- Calories: About 350 calories per serving (assuming 2 servings from the above ingredients)
- Fat: 20g
- Carbohydrates: 40g
- Protein: 9g
Dish Characteristics:
- Creamy and rich in flavor, with a sweet-savory balance.
- Easy to prepare and customize with different types of peanut butter or honey.
- Great as a post-workout or breakfast smoothie.
User Comments:
- "This smoothie is amazing! The combination of peanut butter and banana is so creamy and delicious."
- "I added a bit more honey to make it sweeter, but it was still very good."
- "A great way to start the day! I will definitely make this again."
Special Precautions and Tips:
- Use ripe bananas for best flavor and texture.
- Adjust the honey quantity according to your taste preference.
- If you don't have low-fat milk, you can use regular milk or even almond milk for a creamier texture.