Peanut Butter Quesadillas

Ingredients and Weight:

• 8 flour tortillas (about 10 inches each)
• 1 cup smooth peanut butter
• 1 pound shredded Mexican cheese blend
• 1 pound cooked ground chicken or pork
• 1 bunch fresh cilantro, chopped (optional)
• 1 tsp ground cumin (optional)
• Salt and pepper to taste

Preparation Time:

• Preparation: 20 minutes
• Cooking: 20 minutes
• Total: 40 minutes

Difficulty Level:

[Level 3] - Moderate. Requires basic cooking skills and attention to detail.

Preparation Method Steps:

1. Preheat the oven to 375°F.
2. In a bowl, mix the ground meat with chopped cilantro (if using) and season with salt, pepper, and cumin.
3. Spread out the tortillas on a baking sheet.
4. Spread a thin layer of peanut butter on one side of each tortilla.
5. Top the peanut butter with a layer of the shredded cheese.
6. Spoon the meat mixture evenly over the cheese layer on half of each tortilla.
7. Fold the other half of the tortilla over the meat, pressing the edges to seal.
8. Bake for about 15-20 minutes or until the quesadillas are golden and crispy.
9. Remove from the oven and let cool slightly before serving.

Nutritional Information: (Per serving, assuming equal distribution of ingredients among 8 servings)

• Calories: Approx. 450-500 per serving (depending on meat type and preparation)
• Fat: 25-30g
• Carbohydrates: 30-40g
• Protein: 25-35g

Dish Characteristics:

• Unique combination of peanut butter and quesadillas brings a creative and flavorful dish.
• The dish is hearty and satisfying, making it a great main course or meal starter.
• Can be customized with different meats or left as is for a vegetarian option.

User Comments:

1. "Peanut butter and quesadillas? This is an unexpected but delightful combination!"
2. "The dish was easy to make and turned out really well. My family loved it!"
3. "I added some extra spices to kick up the flavor, definitely a new favorite!"

Special Precautions and Tips:

• Make sure to use a good quality peanut butter for best flavor results.
• If desired, add more spices like chili powder or hot sauce to kick up the heat.
• Quesadillas can be served with sour cream, guacamole, or your favorite salsa for added flavor and texture.