Ingredients and Weight:
- Peanut Butter - 1 cup
- All-Purpose Flour - 2 cups
- Baking Powder - 1 teaspoon
- Salt - 1/2 teaspoon
- Vegetable Oil - 1/4 cup + more for frying
- Water - as needed to make a smooth dough
- Sugar - 3 tablespoons (optional)
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- In a mixing bowl, combine flour, baking powder, and salt.
- Add peanut butter and sugar (if using) and mix well.
- Gradually add water and vegetable oil to form a smooth dough.
- Roll the dough into thin strips, similar to shoestrings.
- Heat oil in a deep frying pan and fry the dough strips until golden brown.
- Remove from heat and let cool.
- Serve with your favorite dipping sauce or as a standalone snack.
Nutritional Information: (Per serving)
- Calories: Approx. 400-500 (depending on the amount of oil used for frying)
- Fat: High in saturated fat due to the use of peanut butter and frying oil.
- Carbohydrates: From flour and sugar (if added).
- Protein: From peanut butter.
Dish Characteristics:
- Crispy and delicious, with a unique combination of peanut butter and shoestring-like texture.
- Great as a snack or as a dipping snack with your favorite sauce.
- A creative dish that combines traditional flavors with a modern twist.
User Comments:
- "This dish is amazing! The combination of peanut butter and shoestring fries is unique and delicious."
- "I love the crispy texture and the flavor is just perfect. Will definitely make this again."
- "This dish is a great way to use up leftover peanut butter. The frying process makes it even more delicious."
Special Precautions and Tips:
- Be careful when frying as hot oil can be dangerous. Use a splatter guard to prevent oil splashes.
- Adjust the amount of sugar based on your preference for sweetness.
- Make sure to use fresh ingredients for best results. Peanut butter can be substituted with almond butter or other nut butters if desired.
