Ingredients and Weight:
- 1 large (6 ounce) package of strawberry-flavored Jell-O
- 1 cup boiling water
- 1 (12 ounce) can evaporated milk
- 1 cup crushed pineapple, drained
- 1 cup miniature marshmallows
- 1/2 cup chopped pecans
Preparation Time:
15 minutes
Cooking Time:
0 minutes
Difficulty Level:
1 (Simple)
Preparation Method Steps:
- Dissolve Jell-O in boiling water.
- Stir in evaporated milk until smooth.
- Fold in pineapple, marshmallows, and pecans.
- Pour mixture into a 9x13 inch glass dish and refrigerate for at least 4 hours, or until set.
Nutritional Information:
- Calories: 230 per serving
- Fat: 5 grams
- Protein: 3 grams
- Carbohydrates: 45 grams
Dish Characteristics:
- Sweet and refreshing
- Creamy and fluffy
- Perfect for potlucks and parties
User Comments:
- "This is my go-to dessert for any occasion. It's always a crowd-pleaser!"
- "I love the combination of strawberry and marshmallows. It's so decadent."
- "This is the perfect summer treat. It's light and airy, but still satisfies my sweet tooth."
Special Precautions and Tips:
- Be sure to use evaporated milk, not sweetened condensed milk.
- If you don't have miniature marshmallows, you can use regular marshmallows and cut them into smaller pieces.
- For a fun twist, try using different flavors of Jell-O, such as raspberry or orange.
