Pizza Toast with Burrata and Tomato

Ingredients and Weight:

• 4 slices of thick-cut bread toast
• 200g Burrata cheese (fresh Italian cheese)
• 500g ripe tomatoes, sliced
• 2 tbsp. olive oil
• 1 tsp. dried oregano
• Salt and pepper to taste
• Fresh basil leaves for garnish (optional)

Preparation Time:

• Preparation: 20 minutes
• Cooking: 15 minutes
• Total: 35 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Preheat the oven to 375°F.
2. Arrange the bread toast on a baking sheet and brush each slice with olive oil.
3. Spread the Burrata cheese evenly on each toast, leaving a small border.
4. Top the cheese with tomato slices and sprinkle with oregano, salt, and pepper.
5. Bake for 10-15 minutes or until the edges of the toast are golden and the cheese is bubbling.
6. Garnish with fresh basil leaves (if desired) and serve immediately.

Nutritional Information:

(Based on average values; may vary depending on specific ingredients used)

• Calories: Approx. 400 per serving (assuming 2 slices per person)
• Fat: 22g
• Carbohydrates: 36g
• Protein: 14g

Dish Characteristics:

• Innovative fusion of pizza flavors with a toast base.
• Burrata cheese adds a creamy, rich texture to the dish.
• Simple yet elegant presentation, perfect for any occasion.

User Comments:

1. "This is an innovative and delicious way to enjoy pizza flavors without the traditional crust."
2. "The Burrata cheese adds a creamy richness that is exceptional."
3. "This dish is perfect for a light meal or as a side dish for a special occasion."
4. "The preparation is quite simple and the result is impressive."
5. "Love the combination of flavors and the way it's presented."

Special Precautions and Tips:

• Use fresh ingredients for best results.
• Adjust seasoning according to personal taste preferences.
• Preheat the oven properly to ensure even baking.
• Watch carefully while baking to avoid burning the toast. 42minac Adjust serving size according to the number of people you are serving.