Ingredients and Weight:
- Chicken Breast: 500 grams (about 1 pound)
- Potatoes: 3 medium, peeled and cut into chunks
- Carrots: 2 medium, peeled and sliced
- Onion: 1 large, chopped
- Garlic: 4 cloves, minced
- Corn Chips or similar: 1 cup crushed
- All-purpose cream: 1 cup
- Chicken broth: 1 cup
- Salt and pepper: to taste
- Butter: 50 grams (about 2 oz)
- Cheddar cheese: 100 grams (optional)
Preparation Time:
- Preparation: 30 minutes
- Cooking: 45-60 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 375°F (190°C).
- In a large bowl, mix the chicken breast pieces with the potatoes, carrots, onions, and garlic. Season with salt and pepper.
- In a separate bowl, mix the all-purpose cream with chicken broth. Pour over the chicken and vegetable mixture. Stir to combine.
- Transfer the mixture to a baking dish. Top with crushed corn chips or similar. Add a sprinkle of cheese if desired.
- Place in the preheated oven and bake for about 45-60 minutes, or until the chicken is cooked through and the top is golden brown.
- Remove from the oven and let stand for a few minutes before serving.
Nutritional Information: (per serving, assuming 8 total servings)
- Calories: Approximately 500-600 calories per serving (depending on additional toppings)
- Fat: 30-40 grams
- Carbohydrates: 40-50 grams
- Protein: 30-40 grams
Dish Characteristics:
- Rich and creamy casserole with a crunchy topping.
- A combination of vegetables and chicken provides a hearty and nutritious meal.
- The dish has a slightly Mexican-inspired flavor due to the corn chips, but can be customized according to personal preference.
User Comments:
- "This dish was delicious! The combination of creamy chicken and crunchy corn chips was fantastic."
- "I added some extra cheese on top, it made the dish even more delicious."
- "This is a great dish for a family meal. My kids loved it!"
Special Precautions and Tips:
- Make sure to use fresh ingredients for best results.
- Adjust the seasoning according to personal preference.
- If using cheese, ensure it is pasteurized and free of allergens if someone in your household has dietary restrictions.
- For a healthier option, you can reduce the amount of butter used in the preparation.
