Potato Tacos

Ingredients and Weight:

• 2 pounds (907 grams) potatoes, peeled and cut into cubes
• 1 pound (454 grams) ground beef
• 1 packet taco seasoning mix
• 1 can refried beans
• 1 cup shredded lettuce
• 1 cup diced tomato
• 1 cup chopped fresh cilantro
• 8 corn tortillas
• 1 avocado, diced (optional)
• 1 lime, cut into wedges (optional)

Preparation Time:

• Preparation Time: 20 minutes
• Cooking Time: 30 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Preheat the oven to 400 degrees Fahrenheit.
2. In a large pot, boil the potatoes until tender. Drain and set aside.
3. In a separate pan, cook the ground beef with the taco seasoning mix until fully cooked and browned. Drain excess fat.
4. In a bowl, combine the refried beans with the cooked ground beef.
5. Mash the cooked potatoes and mix with the beef and bean mixture.
6. Place the potato taco filling onto corn tortillas and top with shredded lettuce, diced tomato, and fresh cilantro.
7. Optionally, add diced avocado and serve with lime wedges.
8. Bake in the preheated oven for 10 minutes or until the tortillas are lightly toasted and the filling is hot.

Nutritional Information:

(Please note that these are estimated values and may vary depending on specific ingredients used.)

• Calories: Approx. 400-500 per serving (based on filling quantity)
• Fat: 20-25 grams
• Carbohydrates: 40-50 grams
• Protein: 20-30 grams

Dish Characteristics:

• Innovative fusion of traditional taco flavors with a potato filling.
• A heartier option for taco lovers, with a rich and satisfying potato-based filling.
• Great for a family meal or as a weekend treat.

User Comments:

1. "The potato taco was a unique and tasty dish! The combination of potato and taco seasoning was delicious."
2. "My family loved this dish. It was a great way to use up leftover potatoes."
3. "The texture of the potato filling was really good. The addition of refried beans made it even better."

Special Precautions and Tips:

• Make sure to cook the ground beef thoroughly to ensure safety.
• Adjust the seasoning mix according to personal preference.
• If desired, you can add additional toppings like cheese or sour cream.
• For a healthier option, use whole-wheat corn tortillas instead of regular corn tortillas.