Presidente Margarita

Ingredients and Weight:

• 12 ounces silver tequila
• 6 ounces fresh lime juice
• 6 ounces Cointreau
• 2 ounces Grand Marnier
• 1/2 ounce simple syrup
• Lime slices for garnish
• Coarse salt for rimming glasses (optional)

Preparation Time:

5 minutes

Cooking Time:

0 minutes

Difficulty Level:

1 (Easy)

Preparation Method Steps:

1. If desired, rub the rims of the glasses with lime juice and dip them in coarse salt.
2. Combine the tequila, lime juice, Cointreau, Grand Marnier, and simple syrup in a cocktail shaker filled with ice.
3. Shake vigorously until the mixture is well chilled and frothy.
4. Strain the mixture into the prepared glasses over ice.
5. Garnish with lime slices.

Nutritional Information:

(Per serving, using a 12-ounce glass)

• Calories: 240
• Fat: 0g
• Cholesterol: 0mg
• Sodium: 10mg
• Carbohydrates: 20g
• Protein: 0g

Dish Characteristics:

• Refreshing and flavorful
• Perfectly balanced with a hint of sweetness
• Ideal for entertaining or enjoying as a special treat
• Can be customized with different types of tequila or liqueurs

User Comments:

• "This margarita is the perfect blend of sweet, sour, and salty."
• "The combination of Grand Marnier and Cointreau adds a unique depth of flavor."
• "The salt-rimmed glasses add just the right touch of zest."
• "Easy to make and always a crowd-pleaser."
• "A refreshing and delicious way to enjoy Mexican-inspired flavors."

Special Precautions and Tips:

• Use fresh lime juice for the best flavor.
• Do not overshake the margarita, as it can become watery.
• If you don't have a cocktail shaker, you can stir the ingredients together in a glass with ice.
• Serve immediately after preparation for the freshest flavor.