Pumpkin Cake Mix Cookies

Ingredients and Weight:

• 1 box Pumpkin Cake Mix (available at supermarkets in the United States)
• 1 cup softened butter (2 sticks)
• 1 cup white sugar
• 2 eggs
• 1 teaspoon baking powder
• 1/2 teaspoon cinnamon powder (optional)
• 1/4 cup chopped walnuts or chocolate chips (optional)

Preparation Time:

• Preparation Time: 30 minutes
• Cooking Time: 15-20 minutes

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

1. Preheat the oven to 350°F.
2. In a large bowl, combine the softened butter and white sugar until creamy.
3. Add the eggs and mix well.
4. Add the Pumpkin Cake Mix and baking powder, and mix until well combined.
5. Stir in the cinnamon powder and chopped walnuts or chocolate chips (if using).
6. Drop the cookie dough by spoonful onto a baking sheet lined with parchment paper.
7. Bake for 15-20 minutes or until golden brown.
8. Allow cookies to cool on baking sheet for a few minutes before transferring to a wire rack to cool completely.

Nutritional Information:

• Calories: Each cookie contains approximately 150-200 calories, depending on the ingredients used and the size of the cookies.
• Fat, Carbohydrates, Protein: The exact nutritional values will vary based on the specific ingredients and quantities used.

Dish Characteristics:

• These Pumpkin Cake Mix Cookies are a perfect blend of pumpkin cake flavors and cookie texture.
• The cookies are soft, moist, and have a slight crunch on the edges.
• The Pumpkin flavor is not too overpowering, making it suitable for those who enjoy both pumpkin flavors and traditional cookie flavors.

User Comments:

• "These cookies were amazing! The pumpkin flavor was perfect and the cookies were so soft and delicious."
• "I love the combination of pumpkin and cookies. These were a great fall treat!"
• "These cookies were so easy to make and they came out perfectly! I will definitely make them again."

Special Precautions and Tips:

• Be sure to use softened butter, as this will ensure that the cookie dough is well combined and creamy.
• Adjust the size of the cookies by using a small cookie scoop or spoon to ensure they are uniform in size.
• If you want to add more flavor, consider adding a few drops of vanilla extract or other flavorings to the cookie dough.