Ingredients and Weight:
- 1 cup (240ml) fresh mango, peeled and diced
- 1 cup (240ml) silver tequila
- 1 cup (240ml) triple sec
- 1/2 cup (120ml) fresh lime juice
- 1/4 cup (60ml) agave nectar or simple syrup (optional)
- Tajin seasoning, for rimming glasses (optional)
Preparation Time:
5 minutes
Cooking Time:
None
Difficulty Level:
1 (Simple)
Preparation Method Steps:
- Combine all ingredients in a blender and blend until smooth.
- Taste and adjust sweetness with agave nectar or simple syrup, if desired.
- Pour into glasses rimmed with Tajin seasoning, if desired.
- Garnish with a lime wedge or mango slice.
Nutritional Information:
Per serving (1 cup):
- Calories: 250
- Carbohydrates: 20g
- Protein: 1g
- Fat: 0g
Dish Characteristics:
- Refreshing and tropical
- Sweet and tangy
- Perfect for parties or warm summer days
User Comments:
- "So easy to make and the flavor is amazing!" - Susan B.
- "Perfect balance of sweet and sour, with a nice kick from the tequila." - David C.
- "The mango gives it a nice twist that makes it even more delicious." - Lisa G.
- "I love making these for my friends and family." - Jessica T.
- "Refreshing and flavorful. A must-try!" - Mark S.
Special Precautions and Tips:
- Use ripe mangoes for the best flavor.
- If you don't have agave nectar or simple syrup, you can use sugar instead.
- Add ice to the blender for a frozen margarita.
- Serve with chips and salsa for a complete Mexican-style experience.
