Ingredients and Weight:
- Raisins (1 cup)
- Cream cheese (8 ounces)
- Peanut butter (1/2 cup)
- Pretzels (8 ounces)
- Chocolate chips (1/2 cup)
- Coconut flakes (1/4 cup)
Preparation Time:
15 minutes
Cooking Time:
15 minutes
Difficulty Level:
2 (simple)
Preparation Method Steps:
- In a large bowl, combine the raisins, cream cheese, and peanut butter. Mix until well combined.
- Roll the mixture into small balls (about 1 inch in diameter).
- Break the pretzels into small pieces.
- Dip the raisin balls into the melted chocolate, then into the pretzel pieces.
- Place the balls on a parchment paper-lined baking sheet.
- Refrigerate for at least 30 minutes.
- Before serving, sprinkle with coconut flakes.
Nutritional Information:
- Calories: 140
- Fat: 7g
- Protein: 4g
- Carbohydrates: 18g
- Fiber: 1g
Dish Characteristics:
- Sweet and savory
- Crunchy and chewy
- Fun and festive
- Perfect for parties or snacks
User Comments:
- "These are so cute and delicious! I love the combination of flavors."
- "These are a hit with my kids. They're so easy to make and they're really fun to eat."
- "I made these for a party and they were a huge success. Everyone loved them."
Special Precautions and Tips:
- Be sure to wash the raisins thoroughly before using them.
- If you don't have pretzels, you can use crushed graham crackers instead.
- You can also add other toppings to your liking, such as sprinkles, nuts, or dried fruit.
