Ingredients and Weight:
- Ramen noodles: 300 grams
- Cabbage: 200 grams (shredded)
- Carrots: 150 grams (grated)
- Green onions: 50 grams (chopped)
- Sesame oil: 2 tablespoons
- Soy sauce: 1 tablespoon
- Rice vinegar: 1 tablespoon
- Sugar: 1 teaspoon
- Salt: To taste
- Pepper: To taste
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Prepare the ramen noodles according to the package instructions. Drain and let cool.
- In a large bowl, combine the shredded cabbage, grated carrots, and chopped green onions.
- Add the cooked ramen noodles to the bowl and mix well.
- In a small bowl, mix together the sesame oil, soy sauce, rice vinegar, sugar, salt, and pepper.
- Pour the sauce over the ramen slaw and mix well to combine all the flavors.
- Serve immediately or store in the refrigerator for later.
Nutritional Information:
(Please note that the nutritional information may vary depending on the specific ingredients used.)
- Calories: Approx. 400 calories per serving (assuming 8 servings)
- Fat: Approx. 12 grams
- Carbohydrates: Approx. 65 grams
- Protein: Approx. 8 grams
Dish Characteristics:
- This dish is a unique fusion of Asian and American flavors, combining the traditional ramen noodles with a slaw-like preparation.
- The dish is refreshing and light, yet filling and satisfying.
- The sweet and sour flavor profile is appealing to American palates.
User Comments:
- "This was an unexpected surprise! The combination of ramen noodles and slaw was delightful."
- "The flavors were well-balanced and the dish was very refreshing."
- "I loved the fusion of Asian and American flavors. This is a great dish for a summer meal."
Special Precautions and Tips:
- Make sure to use fresh ingredients for the best flavor and texture.
- Adjust the seasoning according to your taste preference.
- If you want to add more crunch, you can add some chopped cucumber or celery to the slaw.
- This dish pairs well with a glass of cold soda or beer for a refreshing meal.