Ingredients and Weight:
- Plain flour - 2 cups (250 grams)
- Unsalted butter - 1 cup (2 sticks, 225 grams)
- Granulated sugar - 1 cup (200 grams)
- Large eggs - 2
- Rose water - 2 tablespoons
- Edible rose petals - 1/4 cup (optional, for decoration)
- Pinch of salt
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 15-20 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 350°F (175°C).
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs one by one, mixing well after each addition.
- Stir in the rose water and salt.
- Gradually add the flour and mix until just combined.
- If using rose petals, mix them gently into the dough.
- Line a baking sheet with parchment paper.
- Drop the cookie dough by spoonful onto the baking sheet, leaving some space between each cookie for expansion.
- Bake for 15-20 minutes or until the edges are golden brown.
- Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Nutritional Information:
- Calories: Each cookie contains approximately 250 calories (depending on the exact ingredients used).
- Fat: 12 grams
- Carbohydrates: 35 grams
- Protein: 3 grams
Dish Characteristics:
- These cookies have a unique rose flavor, making them a great choice for a special occasion.
- The cookies are crispy on the outside and soft on the inside, with a delightful sweet taste.
- The rose petals add a beautiful presentation and a slight floral note to the flavor.
User Comments:
- "These cookies are amazing! The rose flavor is so unique and delicious."
- "I love how these cookies are not only tasty but also look so pretty."
- "These cookies are perfect for a romantic evening or any special occasion."
- "The rose petals give such a nice touch to these cookies."
- "I was skeptical about rose-flavored cookies, but they were actually really good!"
Special Precautions and Tips:
- Be sure to use edible rose petals for decoration; non-edible ones may contain harmful chemicals.
- Use high-quality rose water for the best flavor.
- If you want to add more rose flavor, you can increase the amount of rose water or use rose-flavored sugar instead of regular sugar.
