Ingredients and Weight:
- RumChata (a sweetened rum-based beverage): 2 cups (473 ml)
- Vanilla Pudding Mix: 1 packet (according to manufacturer's instructions for 2 cups of pudding)
- Heavy Cream: 1 cup (236 ml)
- Chocolate Chips or Cocoa Powder: 4 tbsp (or as per preference)
- Whipped Cream Topping: for serving (optional)
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: 15 minutes
- Total Time: 35 minutes
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- Prepare the vanilla pudding as per the instructions on the packet, using the required amount of water and milk. Keep it aside to cool.
- In a mixing bowl, combine the RumChata and cooled vanilla pudding.
- Once combined, add the heavy cream and stir well.
- Pour the mixture into small shot glasses or serving cups.
- Sprinkle chocolate chips or cocoa powder on top, and add a dollop of whipped cream if desired.
- Serve immediately or chill for later.
Nutritional Information: (per serving, assuming ingredients used are standard)
Calories: 300-400 (depending on the added toppings)
Fat: 18-25g
Carbohydrates: 35-45g
Protein: 3-5g
(Note: Nutritional values may vary based on the specific ingredients used.)
Dish Characteristics:
- Unique combination of RumChata and vanilla pudding.
- Rich and creamy texture with a sweet and boozy flavor.
- Chocolate chips or cocoa powder add a chocolatey touch and enhance the overall flavor experience.
- Perfect as a dessert or post-dinner drink.
User Comments:
- "Love the combination of RumChata and vanilla pudding! This is a creative and delicious dish."
- "The texture was creamy and the flavor was rich and boozy, just as described."
- "I added a bit more chocolate and it made it even better. Will definitely make again!"
- "A unique dish that was a hit at my party! Everyone loved it."
- "Great for a small gathering or as an after-dinner treat."
Special Precautions and Tips:
- Ensure that all ingredients are easily available in American supermarkets before starting the recipe.
- Adjust the amount of chocolate chips or cocoa powder based on personal preference.
- RumChata Pudding Shots can be made ahead of time and chilled for later use. Serve them cold for best results.
