Ingredients and Weight:
- 2 boxes of cake mix (approximately 500g each)
- 1 can of chocolate frosting (340g)
- 8 large eggs
- 1 cup vegetable oil
- 2 cups white sugar
- 2 cups of all-purpose flour
- Red and white food coloring (optional)
Preparation Time:
- Preparation Time: 1 hour 30 minutes (including baking time)
- Cooking Time: 25-30 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 350 degrees Fahrenheit.
- Mix the cake mix, eggs, oil, and sugar in a large bowl until well combined.
- Add flour gradually and mix until smooth.
- Divide the mixture into cupcake liners placed in a cupcake baking tray.
- Bake for 25-30 minutes or until a toothpick inserted into the center of a cupcake comes out clean.
- Allow cupcakes to cool completely.
- Prepare the chocolate frosting and add red and white food coloring to resemble Santa's clothing (optional).
- Frost the cupcakes and decorate with small candy pieces or sprinkle with glitter to resemble a festive Santa Leg.
Nutritional Information: (per serving)
Calories: Approximately 350-450 (depending on the amount of frosting added)
Fat: 18-25g
Carbohydrates: 50-70g
Protein: 6-8g
Dish Characteristics:
- Cupcakes are festive and ideal for Christmas celebration.
- The unique shape and red and white color scheme create a festive atmosphere.
- The chocolate frosting provides a rich and sweet flavor that is loved by most Americans.
User Comments:
- "These cupcakes are so cute and festive! The kids loved them."
- "The chocolate frosting was delicious, and the red and white color scheme made them look so festive."
- "These cupcakes were a hit at our Christmas party! The preparation was easy, and they tasted great."
Special Precautions and Tips:
- Be sure to use fresh ingredients for best results.
- Follow baking instructions carefully to ensure cupcakes are cooked properly.
- When frosting the cupcakes, be creative and add your own personal touch by using different shapes and designs.
