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Scrambled Eggs, Cheese, and Avocado Tortilla Bowl

Scrambled Eggs, Cheese, and Avocado Tortilla Bowl

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. In a bowl, whisk the eggs with a little salt and pepper.
  2. Heat 1 tbsp of olive oil in a non-stick pan. Pour the egg mixture and scramble until cooked but still moist. Set aside.
  3. Slice the avocado into small pieces.
  4. Warm the tortillas in a microwave or steamer.
  5. On each tortilla, spread a layer of scrambled eggs, followed by the shredded cheese and avocado slices.
  6. Roll the tortilla to form a bowl shape and secure with toothpicks or skewers (if necessary).
  7. Garnish with fresh chives or green onions.
  8. Serve immediately.

Nutritional Information:

Dish Characteristics:

User Comments:

  1. "The combination of scrambled eggs, cheese, and avocado is delicious!"
  2. "The tortilla bowl is a creative way to present this dish."
  3. "A perfect blend of flavors - a must-try for breakfast or a light lunch."
  4. "The fresh chives added a nice touch to the dish."
  5. "Very filling and satisfying, especially with the combination of protein and carbs."

Special Precautions and Tips: