Ingredients and Weight:
- Turkey breast: 500 grams
- Noodles: 250 grams
- Carrots: 150 grams
- Celery: 100 grams
- Onion: 1 large, about 200 grams
- Garlic: 4-5 cloves
- Fresh thyme: 1 sprig
- Chicken broth or stock: 2 liters
- Salt and pepper: to taste
- Vegetable oil or chicken fat: 2 tablespoons for sautéing
Preparation Time:
- Preparation: 20 minutes
- Cooking: 1 hour 30 minutes
- Total: 2 hours
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- In a large pot, heat the vegetable oil or chicken fat.
- Add the chopped onion and garlic and sauté until softened.
- Add the turkey breast pieces and cook until browned on all sides.
- Pour the chicken broth into the pot and add the sprig of thyme.
- Bring the soup to a boil, then reduce to a simmer and cook for 1 hour.
- Meanwhile, prepare the vegetables by washing, peeling, and cutting them into bite-sized pieces.
- Add the carrots, celery, and cook for another 20 minutes.
- Taste the soup and adjust the seasoning with salt and pepper.
- In the meantime, cook the noodles according to package instructions.
- When the soup is ready, remove from heat and serve in bowls with cooked noodles.
Nutritional Information: (Per serving)
- Calories: Approximately 500-600 calories (depending on the exact ingredients used)
- Fat: Moderate
- Carbohydrates: Moderate to high (from noodles)
- Protein: High (from turkey and noodles)
- Fiber: Good source (from vegetables)
Dish Characteristics:
- Hearty and comforting, perfect for cold weather or as a comforting meal anytime.
- The combination of turkey and vegetables provides a balanced meal with protein, carbs, and fiber.
- The soup can be customized with different vegetables and herbs to suit different tastes.
User Comments:
- "This is an excellent recipe for a cold winter day! The soup is rich and flavorful."
- "I added some peas and corn for extra flavor and texture. It was delicious!"
- "The noodles added a great texture to the soup. Will definitely make this again."
- "I used boneless chicken instead of turkey and it was still very good."
- "Great recipe! My family loved it."
Special Precautions and Tips:
- Use fresh ingredients for best results.
- Adjust seasoning according to taste.
- If using homemade chicken broth, it will enhance the flavor of the soup greatly.
- You can add other vegetables like potatoes, mushrooms, or bell peppers for additional flavor and texture.