Ingredients and Weight:
- Mango: 500 grams (about 2 cups)
- Sesame Seeds: 50 grams (about 1/4 cup)
- Plain Greek Yogurt: 200 grams (about 1 cup)
- Honey: 3 tablespoons
- Ice cubes: 10-15 pieces
- Fresh mint leaves: for garnish (optional)
Preparation Time:
- Preparation Time: 20 minutes
- Cooking Time: 10 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Prepare all ingredients.
- Peel and cube the mango.
- In a blender, add the mango cubes, sesame seeds, Greek yogurt, and honey.
- Blend on high speed until smooth and creamy.
- Add ice cubes and blend for another minute.
- Pour into serving glasses or bowls.
- Garnish with fresh mint leaves (if using).
- Serve immediately.
Nutritional Information:
(Based on average values, may vary depending on specific ingredients used)
- Calories: 250-300 per serving (depending on the addition of ice cubes)
- Fat: 8-10 grams
- Carbohydrates: 35-45 grams
- Protein: 8-10 grams
Dish Characteristics:
- Creamy and smooth texture due to the blending of mango and yogurt.
- Sesame seeds add a unique flavor and crunchy texture.
- Sweet and refreshing, perfect for hot summer days.
- Can be customized by adding other fruits or flavors as desired.
User Comments:
- "This smoothie is amazing! The combination of mango and sesame is unique and refreshing." - John Doe, New York
- "I love how creamy and smooth this drink is. It's perfect for a hot summer day." - Jane Smith, California
- "The sesame seeds add a nice crunchy texture to this smoothie. Highly recommended!" - Michael Johnson, Texas
Special Precautions and Tips:
- Use ripe mangoes for the best flavor.
- Adjust the sweetness by adding more or less honey according to taste preference.
- If you prefer a thicker smoothie, reduce the amount of ice cubes. For a thinner consistency, add more ice cubes or water.