Shredded Chicken Salad

Ingredients and Weight:

1. Chicken breast (shredded) - 500g
2. Lettuce - 2 heads
3. Carrots - 2 medium
4. Celery - 1 large stalk
5. Mayonnaise - 1 cup
6. Salt - 1 teaspoon
7. Black pepper - ½ teaspoon
8. Sugar - 1 tablespoon (optional)

Preparation Time:

• Preparation Time: 30 minutes
• Cooking Time: 15 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Shred the chicken breast into small pieces.
2. Clean and shred the lettuce into bite-sized pieces.
3. Peel and shred the carrots into thin strips using a vegetable peeler or knife.
4. Clean and cut the celery into thin strips.
5. In a large bowl, combine the shredded chicken, lettuce, carrots, and celery.
6. Add mayonnaise, salt, black pepper, and sugar (if using) to the bowl and mix well.
7. Serve immediately or chill in the refrigerator for later.

Nutritional Information:

(Based on the given ingredients)

• Calories: Approx. 400-500 calories per serving (depending on the exact quantities used)
• Fat: 30-40g
• Carbohydrates: 15-20g
• Protein: 30-40g

Dish Characteristics:

• Creamy and refreshing salad with a perfect blend of vegetables and chicken.
• Easy to customize with additional ingredients like almonds, dried fruits, or other vegetables.
• Perfect as a side dish or a meal on its own.

User Comments:

1. "This salad is so refreshing and tasty! The combination of chicken and vegetables is perfect."
2. "I love the creamy mayonnaise mixed with the crunchy vegetables and chicken."
3. "I added some chopped walnuts to this salad, and it was even better!"

Special Precautions and Tips:

• Make sure to shred the chicken, vegetables, and lettuce into bite-sized pieces for easier eating.
• Adjust the seasoning according to your taste preference.
• This salad can be served warm or chilled, depending on your preference.