Shrimp Lo Mein with Broccoli

Ingredients and Weight:

• 8 oz (225 g) dried lo mein noodles
• 1 lb (450 g) fresh or frozen shrimp, peeled and deveined
• 1 large bunch broccoli, florets and stalks
• 3 tablespoons vegetable oil
• 2 eggs, beaten
• 3 tablespoons oyster sauce
• 2 tablespoons soy sauce
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1 teaspoon sugar
• 1 teaspoon pepper (optional)
• 2-3 tablespoons water or chicken broth

Preparation Time:

• Preparation Time: 20 minutes
• Cooking Time: 30 minutes

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

1. Prepare the ingredients. Peel and devein the shrimp. Clean and break down the broccoli into small pieces. Set aside.
2. Bring a pot of water to a boil for cooking the noodles.
3. In a separate pan, heat the vegetable oil and scramble the eggs. Remove from pan and set aside.
4. In the same pan, add the shrimp and cook until they turn pink. Remove from the pan and set aside.
5. Using the same pan, add the broccoli and cook until tender but still bright green. Remove from the pan and set aside.
6. In a small bowl, combine the oyster sauce, soy sauce, garlic powder, salt, sugar, and pepper. Set aside.
7. By now, the noodles should be ready in the boiling water. Drain them and return to the pan with a little oil to prevent sticking.
8. Add the scrambled eggs, shrimp, broccoli, and the sauce mixture to the noodles and toss until everything is well combined. Serve immediately.

Nutritional Information: (Per serving) Calories: Approx. 500-600 (depending on the added ingredients) Fat: Approx. 25-30g Carbohydrates: Approx. 60-70g Protein: Approx. 25-35g

Dish Characteristics:

• Combination of Chinese and American flavors, with a focus on seafood and vegetables.
• The dish is full of flavor with a balance of sweet, salty, and savory notes.
• The texture of the dish is diverse with soft noodles, crispy shrimp, and tender broccoli.

User Comments:

• "The dish was delicious! The flavors were well balanced and the texture was perfect."
• "I loved the combination of shrimp and broccoli in this dish."
• "The dish was easy to make and was a hit with my family."

Special Precautions and Tips:

• Make sure to use fresh ingredients for best results. If using frozen shrimp or broccoli, make sure to thaw them completely before cooking.
• Adjust the seasoning according to your taste preference. You can add more or less of the oyster sauce or soy sauce to suit your taste.
• When cooking the shrimp, make sure not to overcook it so that it remains tender and juicy.