Shrimp Scampi with Angel Hair Pasta

Ingredients and Weight:

• 8 oz angel hair pasta
• 1 lb large shrimp (peeled and deveined)
• 10 oz white wine
• 4 tbsp olive oil
• 3 cloves garlic (crushed)
• 2 tbsp chopped fresh oregano or basil
• Salt and pepper to taste
• 2 tbsp butter (optional)

Preparation Time:

• Preparation: 15 minutes
• Cooking: 20 minutes
• Total: 35 minutes

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

1. Preheat the oven to 400°F (200°C).
2. In a large pot of boiling water, cook the angel hair pasta until just tender, then drain and set aside.
3. Heat the olive oil in a large skillet over medium-high heat.
4. Add the garlic and cook until fragrant, about 1 minute.
5. Add the shrimp and cook for 3-4 minutes, or until they turn pink.
6. Pour in the white wine and let it reduce by half.
7. Add the oregano or basil and season with salt and pepper.
8. Stir in the cooked pasta and coat it with the shrimp scampi sauce.
9. If desired, add a knob of butter to enhance the flavor.
10. Serve immediately.

Nutritional Information:

• Calories: Approx. 500 per serving (based on using the above ingredients)
• Carbohydrates: From pasta and wine
• Protein: From shrimp and pasta
• Fat: From olive oil and butter

Dish Characteristics:

• Light and fresh with a strong Italian influence.
• Shrimp scampi is a classic seafood dish that pairs well with delicate pastas like angel hair.
• This dish is perfect for a special occasion or a romantic dinner.

User Comments:

1. "The dish was delicious! The shrimp was cooked to perfection and the pasta was so smooth."
2. "I loved the simplicity of this dish. It was easy to make and still tasted elegant."
3. "The white wine added a nice touch to the sauce, making it very flavorful."
4. "I added some chopped sun-dried tomatoes for a richer flavor profile, it was amazing!"
5. "The dish was quite rich due to the butter, I would recommend reducing it next time."

Special Precautions and Tips:

• Make sure to use fresh shrimp that are peeled and deveined for best results.
• Adjust the seasoning according to your taste, adding more salt, pepper, or herbs if desired.
• If you want to make this dish vegetarian, you can omit the shrimp and add more vegetables like asparagus or bell peppers to the sauce.