Suitable for: 8 people
Ingredients and Weight:
- 1 cup unsweetened coconut milk
- 1 cup unsweetened almond milk
- 1/2 cup brewed coffee
- 3 tablespoons sugar-free white chocolate syrup
- 1/4 teaspoon coconut extract
- 1/8 teaspoon ground cinnamon
- Whipped cream, for topping (optional)
Preparation Time: 5 minutes
Cooking Time: N/A
Difficulty Level: 1 (Easy)
Preparation Method Steps:
- In a small saucepan, combine the coconut milk, almond milk, coffee, white chocolate syrup, coconut extract, and cinnamon.
- Heat over medium heat, stirring occasionally, until warmed through but not boiling.
- Pour into mugs and top with whipped cream, if desired.
Nutritional Information:
- Calories: 120 per serving
- Fat: 5g per serving
- Carbohydrates: 15g per serving
- Protein: 5g per serving
Dish Characteristics:
- Creamy and rich
- Sweet and decadent
- Coconut and coffee flavors blend perfectly
- Perfect for a warm and comforting drink
User Comments:
- "This latte is so delicious! It's like a guilt-free dessert in a mug."
- "The coconut and white chocolate flavors are perfect together. I love the hint of cinnamon."
- "I've tried many skinny lattes, but this one is by far the best. It's so creamy and satisfying."
Special Precautions and Tips:
- For a sweeter latte, add more white chocolate syrup to taste.
- If you don't have coconut extract, you can use a drop or two of coconut oil instead.
- To make this latte dairy-free, use all almond milk instead of coconut milk.