Spiced Ham Loaf

Ingredients and Weight:

• 500 grams of ham, thinly sliced
• 3 cups of fresh breadcrumbs
• 1 cup of milk
• 1 large egg
• 1/3 cup of sugar
• 1 tablespoon of ground cinnamon
• 1 teaspoon of ground nutmeg
• 1 teaspoon of salt
• 3 tablespoons of butter, melted

Preparation Time:

• Preparation Time: 30 minutes
• Cooking Time: 45 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Preheat the oven to 350 degrees Fahrenheit.
2. In a large bowl, combine the breadcrumbs, milk, egg, sugar, cinnamon, nutmeg, and salt. Mix well.
3. Add the melted butter and mix again.
4. Arrange the ham slices on the bottom of a greased loaf pan.
5. Spread the breadcrumb mixture over the ham.
6. Bake for 45 minutes or until golden brown.
7. Allow to cool before slicing and serving.

Nutritional Information: (Per serving: Based on 8 servings)

• Calories: 350
• Fat: 18g
• Carbohydrates: 30g
• Protein: 20g

Dish Characteristics:

• A combination of sweet and savory flavors, with a unique breadcrumb and ham combination.
• The dish is perfect for a special occasion and is sure to please any crowd.
• The breadcrumb topping provides a crunchy contrast to the tender ham.

User Comments:

1. "This dish was a hit at my dinner party! The combination of flavors was unique and delicious." - John Doe
2. "The Spiced Ham Loaf was tender and juicy, with a great breadcrumb topping." - Jane Smith
3. "This dish was very easy to make and was a big hit with my family." - Michael Johnson

Special Precautions and Tips:

• Use fresh ingredients to ensure the best flavor.
• Adjust the seasoning according to taste.
• Make sure to bake until the top is golden brown to ensure the breadcrumb mixture is cooked through.
• Serve warm for best results.