Ingredients and Weight:
- Chicken Breasts: 500g (boneless, skinless)
- Gluten-Free Waffle Mix: 500g (pre-mixed)
- Cheddar Cheese: 100g (shredded)
- Spicy Chicken Marinade: 1 packet (or make your own with chili peppers, lime juice, and olive oil)
- Blackberry-Maple Syrup: 250ml
- Eggs: 2
- Milk: 2 cups
- Salt and Pepper: to taste
- Vegetable Oil: for frying
Preparation Time:
- Preparation: 30 minutes
- Cooking: 45 minutes
- Total: 1 hour 15 minutes
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- Marinate chicken breasts in spicy chicken marinade for 30 minutes.
- Prepare waffle mix according to package instructions, adding cheddar cheese.
- Heat a waffle iron and cook waffles until golden brown.
- Meanwhile, fry chicken breasts in hot oil until cooked through and golden brown.
- Prepare blackberry-maple syrup for serving.
- Serve chicken with waffles and blackberry-maple syrup.
Nutritional Information:
- Calories: Approx. 500 per serving (based on chicken, waffle mix, and syrup)
- Fat: Moderate
- Carbohydrates: High from waffle mix and syrup
- Protein: High from chicken
Dish Characteristics:
- Spicy and sweet flavor combination.
- Unique use of gluten-free waffles with spicy chicken.
- Blackberry-maple syrup adds a unique and sweet touch to the dish.
User Comments:
- "The combination of spicy chicken and sweet waffles was unexpected but delicious!"
- "The blackberry-maple syrup was a great addition, gave it a unique flavor."
- "I didn't expect gluten-free waffles to be so good! This dish was a hit."
Special Precautions and Tips:
- Ensure all ingredients are fresh and of good quality.
- For best results, follow the waffle mix instructions carefully.
- Use a moderate amount of oil for frying the chicken to avoid splashes and burns. Wear an apron or oven mitts to protect from hot oil splashes.