Spicy Yogurt Dressing

Ingredients and Weight:

• Nonfat plain Greek yogurt: 1 cup
• Mayonnaise: 1/2 cup
• Hot sauce: 1/4 cup
• Sriracha: 1 teaspoon
• Ground cumin: 1 teaspoon
• Ground coriander: 1 teaspoon
• Salt: 1/2 teaspoon
• Black pepper: 1/4 teaspoon

Preparation Time:

5 minutes

Cooking Time:

N/A

Difficulty Level:

1 (Simple)

Preparation Method Steps:

1. In a medium bowl, whisk together all ingredients until smooth and well combined.
2. Taste and adjust seasonings as desired.
3. Cover and refrigerate for at least 1 hour before serving.

Nutritional Information:

• Calories: 150
• Fat: 10g
• Protein: 10g
• Carbohydrate: 10g

Dish Characteristics:

• Creamy and tangy
• Spicy and flavorful
• Versatile: can be used as a dipping sauce, salad dressing, or marinade

User Comments:

• "This dressing is amazing! It's the perfect balance of tangy and spicy."
• "I love using this dressing on my salads and grilled chicken."
• "This is a great recipe to have on hand for a quick and easy dinner."

Special Precautions and Tips:

• Use hot sauce and Sriracha to taste, depending on desired level of spiciness.
• If you don't have Greek yogurt, you can use regular yogurt. However, it may be slightly thinner.
• This dressing can be made ahead of time and stored in the refrigerator for up to 5 days.