Ingredients and Weight:
- 150g oats
- 150g flour
- 1/2 cup (110g) sugar
- 1/2 cup (1 stick) butter, softened
- 2 eggs
- 1 tsp baking soda
- 1 tsp cinnamon powder
- 1/4 cup dried strawberries, chopped
- 1/4 cup chopped walnuts (optional)
Preparation Time:
- Preparation: 30 minutes
- Cooking: 20 minutes
- Total: 50 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 375°F.
- In a bowl, combine oats, flour, sugar, and cinnamon. Mix well.
- In another bowl, cream butter and eggs together until smooth.
- Add the wet ingredients to the dry ingredients and mix until well combined.
- Stir in the chopped strawberries and walnuts (if using).
- Drop cookie dough by spoonful onto a baking sheet, leaving room for spreading.
- Bake for 18-20 minutes or until edges are golden brown.
- Remove from oven and let cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Nutritional Information:
- Calories: Each cookie provides about 200 calories.
- Fat: 8g
- Carbohydrates: 30g
- Protein: 4g
Dish Characteristics:
- These cookies are a perfect blend of sweet and savory flavors with a unique combination of strawberry and cinnamon.
- The oatmeal gives the cookies a hearty and crunchy texture while the strawberry and cinnamon add a delightful flavor profile.
- Suitable for all ages, especially those who enjoy a combination of sweet and savory flavors in their cookies.
User Comments:
- "These cookies are amazing! The combination of strawberry and cinnamon is so unique and delicious."
- "I love the crunchy texture of the oatmeal in these cookies. They are the perfect balance of sweet and savory."
- "These cookies are a great way to start the day or as a snack. The flavor combination is addictive!"
Special Precautions and Tips:
- Be sure to use fresh or high-quality dried strawberries for the best flavor.
- Adjust the amount of walnuts according to personal preference.
- For best results, use a non-stick baking sheet to prevent the cookies from sticking.
