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Summer Salad on a Stick

Summer Salad on a Stick

Ingredients and Weight:

  1. Fresh fruit of your choice (such as strawberries, blueberries, and/or grapes) - 2 cups
  2. Diced cucumber - 1 cup
  3. Feta cheese - 1/2 cup
  4. Plain Greek yogurt - 1/2 cup
  5. Salads leafs (e.g., lettuce or spinach) - 4 cups
  6. Honey - 2 tablespoons
  7. Poppy seeds or chia seeds for decoration (optional) - 1 tablespoon

Preparation Time:

Difficulty Level: Level 2 (Moderate)

Preparation Method Steps:

  1. Prepare the fruits by washing and dicing them into small pieces. Set aside.
  2. In a large bowl, combine the diced cucumber and honey, mixing well to ensure the cucumber is coated with honey.
  3. In another bowl, mix the Greek yogurt with the feta cheese until smooth and creamy.
  4. On a clean cutting board, arrange the salad leaves and top with the fruit mixture and cucumber mixture.
  5. Distribute the yogurt-feta mixture evenly over the salad.
  6. Garnish with poppy seeds or chia seeds if desired.
  7. Serve on sticks for easy eating on the go or at a party.

Nutritional Information: (Please note that these are estimated values and may vary depending on actual measurements used.) Calories per serving (assuming 8 similar servings): Approx. 200-250 calories per serving (depending on added ingredients) Carbohydrates, Protein, Fat, Fiber, etc., will vary based on the specific ingredients used.

Dish Characteristics:

User Comments:

  1. "This salad is refreshing and perfect for a hot summer day!"
  2. "I love the combination of flavors in this salad, especially the honey and feta."
  3. "Such a creative idea to serve salad on a stick, my kids loved it!"
  4. "Great for a potluck or party since it's so easy to make and everyone seems to love it."
  5. "The poppy seeds add a nice crunchy texture to the salad."

Special Precautions and Tips: