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Super Veggie Chicken and Wild Rice Casserole

Super Veggie Chicken and Wild Rice Casserole

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. Preheat the oven to 375°F.
  2. Cube the chicken breasts and season with salt and pepper.
  3. In an oven-safe casserole dish, arrange the diced chicken in an even layer.
  4. Top the chicken with the cooked wild rice, mixed vegetables, and cream of mushroom soup.
  5. Sprinkle the shredded spicy cheddar cheese over the top.
  6. Cover the casserole dish with a lid or aluminum foil and bake for 45 minutes.
  7. Remove the cover, sprinkle with fresh parsley, and bake for another 5-10 minutes until the cheese is golden and bubbling.
  8. Serve immediately.

Nutritional Information: (Per serving, assuming 8 servings total)

Dish Characteristics:

User Comments:

Special Precautions and Tips: