Sweet Butter Dish

Ingredients and Weight:

1. Butter: 500 grams
2. Sugar: 200 grams
3. Eggs: 4 large
4. Vanilla extract: 1 teaspoon
5. All-purpose flour: 250 grams
6. Baking powder: 1 teaspoon
7. Salt: 1/2 teaspoon
8. Chopped mixed nuts (optional): 100 grams (easily available in supermarkets)

Preparation Time:

• Preparation Time: 30 minutes
• Cooking Time: 45 minutes

Difficulty Level: Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Preheat the oven to 350°F.
2. Cream together the butter and sugar until light and fluffy.
3. Add eggs one by one, mixing well after each addition.
4. Add vanilla extract and mix.
5. Sift together flour, baking powder, and salt.
6. Gradually add the flour mixture to the butter-egg mixture and mix well.
7. If using, mix in the chopped mixed nuts.
8. Pour the mixture into a greased baking dish.
9. Bake for 45 minutes or until a toothpick inserted into the center comes out clean.
10. Allow to cool before serving.

Nutritional Information: (Per serving, assuming 8 servings total)

• Calories: 550
• Fat: 36g
• Carbohydrates: 56g
• Protein: 6g

Dish Characteristics:

• Rich and sweet, with a buttery and vanilla flavor.
• The texture is soft and moist, making it ideal for breakfast or as a snack.
• The dish can be customized by adding different types of nuts or fruits for different flavors and textures.

User Comments:

1. "This dish is so delicious! The sweetness is perfect and the texture is so moist."
2. "I love the combination of vanilla and butter, it gives a rich flavor."
3. "This dish is a great way to start the day, very satisfying."

Special Precautions and Tips:

• Ensure that the butter is at room temperature before starting the recipe to ensure proper creaminess.
• Use fresh eggs for best results.
• Baking times may vary depending on the oven, so it's best to check periodically using a toothpick to ensure the dish is ready.