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Taco Cheese Ball Wreath

Taco Cheese Ball Wreath

Ingredients and Weight:

  1. Ground Beef (800g)
  2. Shredded Lettuce (200g)
  3. Cheddar Cheese (200g)
  4. Salsa (1 cup)
  5. Taco seasoning mix (2 tbsp)
  6. Breadcrumbs (1/2 cup)
  7. Flour tortilla wraps (8)
  8. Oil for frying

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. In a large bowl, combine ground beef, taco seasoning mix, and breadcrumbs. Mix well and form into small meatballs.
  2. Heat oil in a frying pan and fry the meatballs until cooked through and golden brown. Remove and let cool.
  3. In the center of each tortilla wrap, place a meatball, followed by shredded lettuce and chedda cheese.
  4. Roll the tortilla wrap around the filling and secure with toothpicks. Repeat for all tortilla wraps.
  5. Heat a frying pan and fry the wreathed tortilla wraps until golden brown and crispy.
  6. Serve with salsa on the side for dipping.

Nutritional Information: (Please note that the nutritional information provided is an estimate and may vary depending on the exact ingredients used.)

Dish Characteristics:

User Comments:

  1. "This dish was a hit with my family! The combination of tacos and cheese balls was unique and delicious."
  2. "The preparation was quite easy, and the dish turned out perfect. The salsa was a great addition for dipping."
  3. "I loved the crispy texture of the tortilla wraps. The meatballs were well-seasoned and added a great flavor to the dish."

Special Precautions and Tips: