Ingredients and Weight:
- Ground beef (80/20) - 1 pound
- Frozen peas and carrots - 1 (10-ounce) package
- Onion, chopped - 1 medium
- Garlic cloves, minced - 2
- Beef broth - 1 cup
- Worcestershire sauce - 2 tablespoons
- Dried thyme - 1 teaspoon
- Dried rosemary - 1 teaspoon
- Salt and black pepper - to taste
- Tater tots - 1 (32-ounce) package
- Shredded cheddar cheese - 1 cup
Preparation Time:
15 minutes
Cooking Time:
30-35 minutes
Difficulty Level:
2 (Easy)
Preparation Method Steps:
- Preheat oven to 400°F (200°C).
- In a large skillet, brown the ground beef over medium heat. Drain any excess fat.
- Add the onion and garlic to the skillet and cook until softened.
- Add the peas and carrots, beef broth, Worcestershire sauce, thyme, rosemary, salt, and pepper. Bring to a boil, then reduce heat and simmer for 10 minutes or until the liquid has reduced by half.
- Spread the beef mixture into a 9x13 inch baking dish.
- Top with the tater tots, pressing them into the beef mixture.
- Sprinkle with the cheddar cheese.
- Bake for 30-35 minutes or until the cheese is melted and bubbly.
Nutritional Information:
Per serving (1/8 of the dish):
- Calories: 350
- Fat: 15g
- Saturated Fat: 9g
- Cholesterol: 70mg
- Sodium: 600mg
- Carbohydrates: 25g
- Protein: 20g
Dish Characteristics:
- Savory and flavorful
- Comforting and nostalgic
- Perfect for a cold winter night
- Easily customizable with different vegetables and toppings
User Comments:
- "This dish is a crowd-pleaser! Everyone loves the crispy tater tots and the flavorful ground beef filling." - Sarah
- "I added some chopped carrots and celery to the filling for extra color and nutrients." - Jessica
- "I served this bake with a dollop of sour cream for a tangy contrast." - David
- "This is a great way to use up leftover ground beef. It's so easy to make and tastes delicious." - John
Special Precautions and Tips:
- Use a large enough baking dish to fit all the ingredients comfortably.
- If your tater tots are frozen, bake the dish for a few minutes longer or until they are heated through.
- Feel free to experiment with different toppings, such as mashed potatoes, breadcrumbs, or grated Parmesan cheese.
