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The Big Jamo Cocktail

The Big Jamo Cocktail

Ingredients and Weight:

*Honey syrup: Combine equal parts honey and hot water and stir until dissolved.

Preparation Time:

5 minutes

Cooking Time:

N/A

Difficulty Level:

1 (Simple)

Preparation Method Steps:

  1. In a cocktail shaker filled with ice, combine the Irish whiskey, lemon juice, honey syrup, Aperol, and orange bitters.
  2. Shake vigorously for 10 seconds.
  3. Strain into a rocks glass over fresh ice.
  4. Garnish with a lemon twist.

Nutritional Information:

Serving size: 1 cocktail

Dish Characteristics:

User Comments:

Special Precautions and Tips: