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Tofu Scramble Wraps

Tofu Scramble Wraps

Ingredients and Weight:

Preparation Time:

15 minutes

Cooking Time:

15 minutes

Difficulty Level:

2 (Easy)

Preparation Method Steps:

  1. Crumble the tofu into a large bowl. Heat olive oil in a skillet over medium heat. Add onion, bell pepper, and mushrooms and cook until softened.
  2. Add the crumbled tofu to the skillet and cook for 10 minutes, stirring occasionally to prevent sticking. Season with nutritional yeast, turmeric, smoked paprika, salt, and pepper.
  3. Warm the tortillas in a microwave or oven.
  4. Place a scoop of tofu scramble in the center of each tortilla. Top with sour cream, salsa, and guacamole as desired.
  5. Fold the tortillas in half or roll them up and enjoy!

Nutritional Information:

Per serving (1 wrap): * Calories: 250 * Protein: 15g * Carbohydrates: 40g * Fat: 10g * Dietary fiber: 5g

Dish Characteristics:

User Comments:

Special Precautions and Tips: