Ingredients and Weight:
- Cake Mix: Use a box of your favorite chocolate cake mix (8-serving size).
- Fudge Sauce: 1 jar of good quality fudge sauce (about 300 grams).
- Cream Cheese Frosting: 1 package of cream cheese frosting (about 250 grams).
- Additional Toppings: Thinly-sliced chocolate, fudge pieces, walnuts (optional).
- Other Ingredients: Eggs, water, oil, as per the instructions on the cake mix box.
Preparation Time:
- Preparation Time: 1 hour (including baking time)
- Cooking Time: 30-40 minutes at 350°F (177°C).
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Prepare the cake mix according to the instructions on the box, using eggs, water, and oil as required.
- Pour the mixture into a greased and floured 9-inch (23cm) round cake pan.
- Bake for 30-40 minutes or until a toothpick inserted into the center comes out clean.
- Let the cake cool completely before frosting.
- Spread the fudge sauce evenly over the top of the cake.
- Apply the cream cheese frosting to cover the entire cake.
- Garnish with thinly-sliced chocolate, fudge pieces, and walnuts (if using).
Nutritional Information:
(Please note that the exact nutritional information may vary depending on the specific ingredients used)
- Calories: High due to sugar and fat content in cake and frosting.
- Carbohydrates: The main source of calories, especially from sugar.
- Fat: High-fat content due to cream cheese frosting and chocolate/fudge toppings.
- Protein: Moderate from the cake mix and additional ingredients.
Dish Characteristics:
- Fudgy and rich chocolate flavor.
- Creamy frosting adds a smooth and sweet element.
- Toppings enhance the chocolate experience with additional flavors and textures.
- Ideal for chocolate lovers and those who enjoy sweet desserts with a rich chocolate taste.
User Comments:
- "This is an excellent chocolate cake! The fudge sauce and cream cheese frosting make it incredibly rich and delicious."
- "I love how easy it is to make this cake using a box mix as a base. It saves time and still tastes amazing."
- "The topping options are endless! I added extra chocolate pieces and almonds for a different flavor profile."
Special Precautions and Tips:
- Be sure to follow baking instructions carefully to ensure the cake is cooked properly and doesn't overbake.
- Use good quality fudge sauce and cream cheese frosting for best results.
- Keep the cake away from heat to prevent it from melting or drying out. Store in a cool place or refrigerator after serving.
