Ingredients and Weight:
- Bread: 8 slices
- Cream cheese: 150 grams
- Sliced cucumber: 100 grams
- Sliced tomato: 100 grams
- Salami or other thinly sliced cured meats: 100 grams
- Fresh basil leaves: 10-15 leaves
- Salt and pepper, to taste
*Olive oil: 2 tablespoons for frying
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 10 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat a pan and add olive oil.
- Toast the bread slices on both sides until golden brown.
- Spread each toast with a layer of cream cheese.
- Arrange the cucumber, tomato, and salami slices on top of the cream cheese.
- Add fresh basil leaves for flavor.
- Season with salt and pepper as desired.
- Wrap the sandwiches in aluminum foil and let them rest for about 5 minutes before serving.
Nutritional Information:
(Please note that the nutritional information provided is an estimate only and may vary based on ingredients' freshness, quantity, and other factors.)
- Calories: Approximately 300-400 calories per sandwich (depending on the ingredients used)
- Fat: 15-20 grams
- Carbohydrates: 30-40 grams
- Protein: 10-15 grams
Dish Characteristics:
- Creative fusion of Ukrainian and American flavors.
- Uses common ingredients easily available in American supermarkets.
- Sandwich is hearty and flavorful, with a balance of salty and fresh flavors.
User Comments:
- "The sandwich was delicious! The combination of flavors was unique and refreshing."
- "I loved the toasted bread and the cream cheese combined with the fresh vegetables and salami. A great dish for a casual lunch."
- "The sandwich was filling and tasty. The basil added a nice touch of flavor."
Special Precautions and Tips:
- Use fresh ingredients to ensure maximum flavor and texture.
- Toast the bread until golden brown to enhance its taste and texture.
- Adjust the seasoning according to personal preference.
- For a more authentic Ukrainian touch, you can experiment with adding additional Ukrainian flavors like pickled vegetables or traditional spreads.