Ultimate Pizza Sauce

Ingredients and Weight:

• 2 (28-ounce) cans crushed tomatoes
• 1 onion, chopped (1 cup)
• 2 cloves garlic, minced
• 1 (6-ounce) can tomato paste
• 1 teaspoon dried oregano
• 1/2 teaspoon dried basil
• 1/4 teaspoon dried thyme
• 1/4 teaspoon sugar
• Salt and pepper to taste

Preparation Time:

10 minutes

Cooking Time:

30 minutes

Difficulty Level:

1 (very easy)

Preparation Method Steps:

1. In a large saucepan, combine the crushed tomatoes, onion, garlic, tomato paste, oregano, basil, thyme, sugar, salt, and pepper.
2. Bring to a simmer over medium heat and cook for 30 minutes, or until the sauce has thickened.
3. Remove from heat and serve over pizza crust.

Nutritional Information:

(per 1/4 cup serving)

• Calories: 60
• Fat: 1g
• Carbohydrates: 12g
• Protein: 2g

Dish Characteristics:

• Rich and flavorful
• Tangy and slightly sweet
• Perfect for any type of pizza

User Comments:

• "This is the best pizza sauce I've ever had. It's so flavorful and rich."
• "I love how easy it is to make. It's the perfect sauce for a quick and delicious pizza."
• "I recommend adding a pinch of red pepper flakes for an extra kick."

Special Precautions and Tips:

• If you don't have crushed tomatoes, you can use diced tomatoes and puree them in a blender.
• To make the sauce ahead of time, let it cool and store it in an airtight container in the refrigerator for up to 3 days.
• If the sauce is too thick, add a little water to thin it out.