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Vegetarian Tortilla Soup

Vegetarian Tortilla Soup

Ingredients and Weight:

Preparation Time:

15 minutes

Cooking Time:

30 minutes

Difficulty Level:

2 (Easy)

Preparation Method Steps:

  1. Heat the olive oil in a large pot over medium heat. Add the onion and cook until softened, about 5 minutes.
  2. Add the garlic and cook for 1 minute more.
  3. Stir in the tomatoes, vegetable broth, water, bay leaf, oregano, cumin, chili powder, salt, and pepper.
  4. Bring to a boil, then reduce heat and simmer for 20 minutes.
  5. Add the black beans, corn, green chiles, and cilantro. Cook for 5 minutes more.
  6. Serve hot with lime wedges for squeezing over each bowl.

Nutritional Information:

Dish Characteristics:

User Comments:

Special Precautions and Tips: