Ingredients and Weight:
- 2 cups chopped mixed salad greens (such as romaine lettuce, iceberg lettuce, etc.)
- 1 cup chopped celery
- 1 cup diced fresh apples (any sweet variety)
- 1 cup chopped walnuts
- ½ cup mayonnaise
- ½ cup sour cream
- 2 tablespoons honey
- Salt and pepper to taste
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 10 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- In a large bowl, combine the salad greens, celery, and apples.
- In a separate bowl, mix the mayonnaise, sour cream, and honey together until well combined.
- Add the dressing to the salad mixture and toss gently to combine.
- Stir in the chopped walnuts.
- Season with salt and pepper according to taste.
- Serve immediately or chill for later consumption.
Nutritional Information:
(Per serving, assuming 8 servings total)
- Calories: 350
- Fat: 28g
- Carbohydrates: 28g
- Protein: 5g
- Fiber: 4g
Dish Characteristics:
- Classic American salad with a sweet and creamy dressing.
- Walnuts add a crunchy texture and a rich flavor.
- Versatile dish that can be served as a side or a light meal.
User Comments:
- "Love the combination of flavors in this salad! The honey in the dressing is a great touch."
- "This is my go-to salad for picnics and potlucks. It's always a hit!"
- "The walnuts give this salad a nice crunch and the dressing is creamy and delicious."
- "A great dish to make ahead of time for a gathering. Very flavorful and satisfying."
- "Love how easy it is to make this salad with ingredients that are always available at the supermarket."
Special Precautions and Tips:
- Be sure to use fresh ingredients for the best flavor.
- Adjust the amount of honey in the dressing according to your preference for sweetness.
- If you prefer a less creamy dressing, you can reduce the amount of mayonnaise and increase the sour cream.
- This salad is best served chilled, so it's perfect for summer picnics or potlucks.
