Ingredients and Weight:
- 1 lb ground beef
- 1 packet taco seasoning
- 1 cup shredded cheddar cheese
- 1 cup chopped tomatoes
- 1/2 cup chopped onions
- 1/2 cup canned corn
- 1/4 cup sour cream
- 16 oz bag of Frito chips
Preparation Time:
15 minutes
Cooking Time:
10 minutes
Difficulty Level:
2 (Easy)
Preparation Method Steps:
- Brown the ground beef in a skillet over medium heat. Drain off any excess fat.
- Stir in the taco seasoning and cook for 1 minute.
- Divide the beef mixture evenly among the Frito chip bags.
- Top with the cheddar cheese, tomatoes, onions, corn, and sour cream.
- Shake the bags to combine and enjoy!
Nutritional Information:
- Calories: 450 per serving
- Fat: 20g
- Protein: 25g
- Carbohydrates: 40g
Dish Characteristics:
- Savory and flavorful
- Convenient and portable
- Perfect for parties or gatherings
User Comments:
- "These walking tacos were a huge hit at my party!"
- "The beef was perfectly seasoned and the toppings were fresh and delicious."
- "I love how easy these are to make. I'll definitely be making them again."
Special Precautions and Tips:
- Ground beef should be cooked to an internal temperature of 160°F to ensure it is safe to eat.
- If you don't have Frito chips, you can use any other type of crunchy corn chip.
- You can customize the toppings to your liking. For example, you could add guacamole, salsa, or jalapeños.
