Watermelon Margarita Slices

Ingredients and Weight:

• 1 small seedless watermelon (about 5 pounds)
• 1 cup Triple Sec or Cointreau orange liqueur
• 1/2 cup fresh lime juice
• 1/4 cup agave nectar or simple syrup
• 1 tablespoon kosher salt
• Coarse sugar or sanding sugar, for coating

Preparation Time:

15 minutes

Cooking Time:

None

Difficulty Level:

1 (Simple)

Preparation Method Steps:

1. Cut the watermelon into 1-inch-thick slices. Remove the rind and cut each slice into 4 triangles.
2. In a large bowl, combine the orange liqueur, lime juice, agave nectar, and salt. Whisk until well combined.
3. Dip each watermelon slice into the orange liqueur mixture, ensuring it is fully coated.
4. Arrange the slices on a baking sheet and sprinkle with coarse sugar or sanding sugar.
5. Refrigerate for at least 30 minutes or up to overnight to allow the flavors to meld.

Nutritional Information:

• Calories: 100 (per slice)
• Total Fat: 0g
• Saturated Fat: 0g
• Cholesterol: 0mg
• Sodium: 15mg
• Total Carbohydrates: 24g
• Dietary Fiber: 1g
• Sugar: 20g
• Protein: 1g

Dish Characteristics:

• Refreshing, fruity, and boozy
• Perfect for summer parties or poolside gatherings
• Easy to make ahead of time
• Vegan and gluten-free friendly

User Comments:

• "These are the perfect summer treat! The watermelon is so juicy and the orange liqueur gives them a delicious citrus flavor."
• "I love how easy these are to make. They're always a hit at parties."
• "These watermelon slices are so refreshing and delicious, I can't stop eating them!"

Special Precautions and Tips:

• If you can't find coarse sugar or sanding sugar, you can use white sugar or brown sugar instead.
• If you're watching your sugar intake, you can reduce the amount of agave nectar or simple syrup to taste.
• Be careful when dipping the watermelon slices into the orange liqueur mixture, as the slices may break.