Watermelon Pops

Ingredients and Weight:

1. Watermelon – 5 pounds (About 2.3 kg)
2. Mint leaves – Fresh, 10-15 leaves
3. Lime juice – 1/4 cup (60 ml)
4. Sugar – 1/3 cup (67 grams)
5. Ice cubes – As needed
6. Popsicle sticks – 8

Preparation Time:

• Preparation Time: 30 minutes
• Cooking Time: None (This is a no-cook recipe)

Difficulty Level:

Level 2 (Moderate – requires cutting and blending)

Preparation Method Steps:

1. Cut the watermelon into small pieces, removing the seeds.
2. Blend the watermelon pieces in a blender until smooth.
3. Add the lime juice and sugar and blend again until combined.
4. Add the mint leaves and blend for a few seconds to mix the flavor.
5. Pour the mixture into popsicle molds, adding a few ice cubes to each one for a refreshing effect.
6. Insert the popsicle sticks and freeze for at least 4 hours or until solid.
7. Remove from the freezer and let them sit for a few minutes before serving.

Nutritional Information:

(Based on the given ingredients)

• Calories: About 150 per pop (depending on the size and sugar content)
• Carbohydrates: 30g
• Fat: Trace
• Protein: 2g

Dish Characteristics:

• A refreshing summer dessert or snack, perfect for hot weather.
• The combination of watermelon, mint, and lime gives it a unique and refreshing flavor.
• Easy to make and customize with different flavors and toppings.

User Comments:

1. "These are so refreshing on a hot summer day! My kids loved them!"
2. "The mint and lime add such a nice touch to the classic watermelon flavor."
3. "I added some strawberry puree to mine and it was delicious!"

Special Precautions and Tips:

• Use fresh watermelon for the best flavor.
• If you don’t have popsicle molds, you can use small paper cups or plastic cups with sticks.
• Add more or less sugar based on your preference for sweetness.
• You can experiment with different flavors like adding a splash of lemon juice or a sprinkle of cinnamon for variety.