Ingredients and Weight:
- Noodles - 500 grams (fresh or dried)
- Ground Chicken Meat - 500 grams
- Carrots - 2 medium, chopped (about 150 grams)
- Cabbage - 1 small head, chopped (about 200 grams)
- Onion - 1 large, chopped (about 150 grams)
- Garlic - 4 cloves, minced
- Soy Sauce - 3 tablespoons
- Sriracha Sauce or Hot Chili Sauce - 2 tablespoons (optional)
- Salt and Pepper - to taste
- Vegetable Oil - for cooking
Preparation Time:
- Preparation: 20 minutes
- Cooking: 30 minutes
- Total: 50 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Prepare the noodles according to the package instructions. If using dried noodles, soak them in water for about 20 minutes before cooking.
- In a large pot, bring water to a boil and cook the ground chicken meat until no longer pink. Drain and set aside.
- Heat some vegetable oil in a frying pan and add the chopped carrots, cabbage, and onions. Saute for about 5 minutes until slightly softened.
- Add the cooked chicken meat and garlic to the vegetables and continue cooking for another 5 minutes.
- Add the soy sauce and Sriracha sauce (if using) and season with salt and pepper as desired.
- Mix in the cooked noodles and toss until everything is well combined.
- Serve immediately in individual bowls with any desired toppings (e.g., spring onions, fried eggs, etc.).
Nutritional Information: (per serving, assuming 8 total servings)
Calories: Approximately 450 calories per serving (depending on the specific ingredients used)
Carbohydrates: Noodles are a good source of carbs.
Protein: From chicken meat and noodles.
Fat: From chicken and oil used for cooking.
Dish Characteristics:
- Comfort food: This dish has a comforting and hearty flavor that many Americans enjoy.
- Easy to customize: Can be adjusted to suit different tastes by adding different toppings or adjusting the seasoning.
- Quick to make: A great weeknight meal as it can be prepared quickly and easily.
User Comments:
- "This dish was so delicious! The combination of flavors was perfect."
- "I loved the spiciness from the Sriracha sauce. Will definitely make this again."
- "Great dish for a quick and easy meal. My family loved it."
Special Precautions and Tips:
- Use a variety of fresh vegetables for more nutritional value and added flavor.
- Adjust the seasoning according to your taste preference.
- If using dried noodles, make sure to soak them for the recommended time to ensure they cook evenly.
