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White Chocolate Orange Cookies

White Chocolate Orange Cookies

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. Preheat the oven to 350°F.
  2. In a large bowl, cream together the butter and sugar until smooth.
  3. Add the egg and orange zest, and mix well.
  4. In a separate bowl, combine the flour, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture, and mix thoroughly.
  6. Stir in the white chocolate chips.
  7. Drop the dough by the spoonful onto an ungreased cookie sheet.
  8. Bake for 12-15 minutes or until the edges are golden brown.
  9. Cool on the cookie sheet for a few minutes before transferring to a wire rack to cool completely.

Nutritional Information:

(Per serving, assuming 8 cookies): Calories: 300, Fat: 18g, Carbohydrates: 35g, Protein: 3g, Sodium: 150mg

Dish Characteristics:

User Comments:

  1. "These cookies are amazing! The white chocolate and orange combination is a perfect match."
  2. "I love how crispy these cookies are on the outside and soft on the inside."
  3. "These cookies are so easy to make, and they taste great!"
  4. "These cookies are a great way to enjoy a sweet treat with a hint of citrus flavor."

Special Precautions and Tips: