Ingredients and Weight:
- White Chocolate - 500g
- Plain cookies (e.g., Oreo) - 200g (crushed)
- Macadamia Nuts - 150g (chopped)
- Dried cranberries or cherries - 100g
- Candy-coated chocolate pieces or mini marshmallows - 100g
- Salted peanuts - 100g (optional)
- Butter - 50g (for greasing the baking dish)
Preparation Time:
- Preparation: 20 minutes
- Cooking: 30 minutes
- Total: 50 minutes
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 350°F.
- Grease a baking dish with butter.
- In a large bowl, combine all the ingredients except the white chocolate.
- Melt the white chocolate in a microwave or double boiler and pour it over the mixed ingredients.
- Stir well to ensure everything is coated with chocolate.
- Spread the mixture into the baking dish and bake for 30 minutes or until the top is golden brown and bubbling.
- Remove from the oven and let it cool completely before serving.
Nutritional Information:
(Please note that the nutritional information provided here is an estimate and may vary depending on the specific ingredients used.)
- Calories: High (due to chocolate and other ingredients)
- Fat: High
- Carbohydrates: High
- Protein: Moderate
Dish Characteristics:
- A sweet and savory mix with a variety of textures and flavors.
- The perfect blend of chocolate and other ingredients creates a unique taste experience.
- Great for parties and gatherings as it's both easy to make and popular with guests.
User Comments:
- "This dish was a hit at my party! Everyone loved the combination of flavors."
- "The white chocolate gave it a unique taste that was different from regular chocolate dishes."
- "It was easy to make and was a great addition to my dessert table."
Special Precautions and Tips:
- Be careful not to overbake or it will become too hard and dry.
- Use high-quality chocolate for the best flavor.
- Adjust the ingredients according to personal preference or dietary restrictions (e.g., use sugar-free chocolate for diabetics).
